Discover magic in a bite

A group of kinds makes souerkraut next to Funky kraut — Our magical little friends - the Fermentastics - guide children to the magic world of fermentation.

Tiny microbes, big adventures...playful fermentation workshops for kids in Frankfurt am Main!

Kids get hands-on with yoghurt, sauerkraut, pizza bread & kefir – learning, tasting, and experimenting one playful step at a time.

They also discover how to spot fresh foods, make mindful choices, and reduce food waste in their everyday life.

About the workshops

Meet the Fermentastics!

Storytelling brings the Fermentastics to life.

Our magical little friends have each a special power:

The microbe responsible for the fermentation of flour - stands with a waving hand. Under her the name Sauertina — Light and fluffy, turning flour into fresh bread and pizza

The microbe responsible for the fermentation of cabbage stands with crossed arms. Under him the name Funky Kraut — Crunchy and cool, transforming cabbage into sauerkraut

The microbe responsible for the fermentation of yogurt stands with hans in the waist. Under him the name Yogu Master — Calm and wise, revealing the superpowers of yogurt

A bottle of milk with the microbe responsible for the fermentation of kefir waives a hand. Under her the name Lady Kefir — Bubbly and lively — turning milk into Kefir, a tasty, drinkable yogurt

Sauertina with a hugged heart says: Your tummy loves me!
I rest for a long time, so I’m easier to digest — and I unlock minerals that give you extra energy

Funky Kraut with aired arms and a scissor says: I chop your food into tiny bits and keep your gut happy, so
digestion feels easy

Yogu Master seated cross legs with a shield in front says: I calm down the bad germs and help protect your body, so you stay healthy and strong

Lady Kefir with a Ca bubble says: I’m full of calcium to keep your bones strong — and I help your tummy feel good, so your mind can focus better

Why choose Fermentastico?

We guide kids to explore healthy, tasty, and eco-friendly food through hands-on fun. In our workshops, they create their own fermented foods – from yoghurt and sauerkraut to pizza bread and kefir – one playful experiment at a time.

We believe in the power of fermentation. It’s not only fun to do — it’s packed with benefits!

MORE ENERGY
Helps the body get the most out of food
HAPPY BELLIES
Supports digestion and gut health
STRONG DEFENCES
Boosts immunity and resilience
BRIGHT MIND
Enhances focus, mood and curiosity

What Kids Eat Today Shapes Their Tomorrow

Many kids today don’t know where their food comes from or how it’s made.

Food and nutrition influence not just our health, but also the planet – starting from a young age!

We inspire them to explore—through fun, hands-on activities—how to choose fresh foods over processed ones, make mindful choices, and reduce food waste.

Our Goals:

target Transform food naturally & playfully
target Discover new flavours & textures
target Build confidence cooking with their own hands
target Healthy food: tasty, fun, and planet-friendly

Five cheerful children in chef hats and aprons happily participate in a Fermentastico workshop in a sunlit, rustic kitchen, chopping vegetables and placing them in jars, learning about food preparation and fermentation.

Curious to dive deeper?

Explore a few science-backed insights on fermented foods and gut health. Current research highlights how fermented foods and a balanced diet can support our microbiome and overall wellbeing. Here are short summaries and quotes from reliable articles:

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format_quoteFiber and fermented foods aid the gut microbiome, contributing to better health and moodformat_quote

LinkHow — and why — to fit more fiber and fermented food into your meals

By Matthew Solan, Executive Editor, Harvard Men's Health Watch | April 26, 2024

format_quoteYour gut is more than just an organ; it’s a dynamic ecosystem of microbes shaping your health in ways we are only beginning to understand. From digestion to immunity and even brain function, these tiny allies play a crucial role.format_quote

LinkTrust your gut: The ins and outs of your gut microbiome

By SIMRAN DANG, National Human Genome Research Institute (NHGRI) | February 18, 2025

format_quoteWe were really surprised by how dramatically different the recovery process is in the mice on the Western-style diet versus the healthier oneformat_quote

LinkFood as medicine: How diet shapes gut microbiome health

Original written by Matt Wood, University of Chicago | May 7, 2025

Our workshops

Every workshop is a little adventure.

Each session focuses on one ingredient and its magical transformation.

At the end kids discover the new taste.

Choose amongst:

Meet one Fermentastic

Discover one magic friend in two sessions

select_check_box2 Workshops (3hrs duration in total)
select_check_boxFor ages: 5-10 years
select_check_boxUp to 12 kids per workshop
select_check_boxExperiment & cooking activity
select_check_boxKitchen apron & accessories
select_check_boxHealthy snack

Meet all Fermentastics

Discover our magic friends in 8 sessions

select_check_box8 Workshops (10hrs duration in total)
select_check_boxFor ages: 5-10 years
select_check_boxUp to 12 kids per workshop
select_check_boxExperiment & cooking activity
select_check_boxKitchen apron & accessories
select_check_boxFermentparty with Family

Extended School Programme

Discover our magic friends in a tailored programme

select_check_box8 workshops with tailored duration
select_check_boxFor ages: 5-10 years
select_check_boxUp to 12 kids per workshop
select_check_boxExperiment & cooking activity
select_check_boxKitchen apron & accessories
select_check_boxFermentparty with Family

Frequently Asked Questions

Got questions? We've got answers! Here are some of the most common inquiries by parents and schools.

How can I request a quote?expand_more

You can request a free quote by filling out the form on our website or contacting our support team directly via Whattsapp.

How can I contact customer support?expand_more

You can reach us via email at hello@fermentastico.com, by phone at [number], or through the contact form on our website.

How long does it take to receive a response?expand_more

Our team typically replies within one business day.

Do you offer customized service packages?expand_more

Yes, we can create personalized packages based on your specific requirements.

Meet the Fermentation Wizards

Giulia Conforti – Co-founder, CEO and Sarah Nappi – Co-founder, Sales Director

Picture of Giulia Conforti Montasell, white shirt and mint blazer, seated in a bench — Giulia Conforti
Giulia blends creativity with a passion for fermentation, inspiring kids and adults to explore the world of gut microbes through playful design and hands-on learning.
Since 2024, she has led sustainability workshops at Umweltlernen Frankfurt. She holds a Master’s in Design for Sustainable Innovation from IAAC (Spain).
Giulia speaks Spanish, Catalan, Italian, English, and German.

Picture of Sarah Sadek, white shirt and green background — Sarah Nappi
Sarah has an interest in ethical food, artisanal production, and controlled supply chains.
Founder of Casa Madre Group, a start-up focused on Italian gourmet food, and Fresco World, a catering company specializing in high-quality Italian cuisine for events.
Sarah speaks Italian, English, Spanish, Arabic, and German.

Get in touch with us

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hello@fermentastico.com
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Soon available
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Discover magic in a bite

Meet the Fermentastics!

Why choose Fermentastico?

MORE ENERGY

HAPPY BELLIES

STRONG DEFENCES

BRIGHT MIND